With a banana bread filled with chunks of diced apple. Mix together mashed bananas, 1/2 cup melted unsalted butter, egg, white … The banana bread is ultra flavorful and the juicy apples make it super moist. This apple banana streusel bread came from my Mom’s stash but it started out as apple streusel muffins. I didn’t bother with the glaze in order to cut a few calories but my bread turned out incredible following your recipe exactly. This looks divine! The flavor, smell, and nice brown color it gives really helps to make the streusel incredible. Came out great! Please try it- this is one of my favorite quick bread recipes of ALL TIME. It’s finally here! Your email address will not be published. Notify me of follow-up comments by email. I am a sucker for a good quick bread and the struesel takes it to the next level! I have been waiting for some extra bananas to be sitting on the counter at the end of the week, but they have been getting eaten up . You could enjoy this with your morning coffee or tea or as a dessert. I can’t wait to make this and enjoy with my morning coffee! FREE Printable Recipe Cards + Access to our FREE 15-Minute Meals! How do you keep banana bread moist after baking? Our favorite banana bread recipe ever! Pour the flour mixture into the banana mixture and stir until just combined. I just made this recipe and it was fabulous! Fold in the apples. They were delicious and I was sad when they were all gone. In another bowl, whisk … In a large bowl, whisk together the eggs, sour cream, and vegetable oil. My husband and I finished off one loaf in one day, it’s that good!! Then let it thaw on the counter for a few hours before eating. It’s super fast and incredibly durable. I’m so happy you both enjoyed this one Tami! Perfect for a snack or with coffee for breakfast. Stir together granulated sugar and 1/2 cup of the melted butter in a large bowl until combined. Made with whole wheat flour, this apple bread is also oil-free, refined sugar-free, vegan and wfpb! Fold the cinnamon/flour-covered diced apples into your banana bread batter so that they are evenly dispersed. so, last week I bought extra bananas on purpose. Thank you for the recipe, my husband loved it too. Preheat oven to 350 degrees F. Grease an 8 ½ x 4 ½ x 2 ½ loaf pan and set aside. What a wonderful combination for a quick bread. Add 1/2 cup of chopped nuts to the bread and more in the streusel topping. Let the icing cool to set (it’s fast!) -Apple: You’ll want your apple diced and peeled so it’s ready to go but you can choose between apple varieties and select a sweet or tart apple based on what you’re looking for. Top it with a scoop of vanilla nice cream for a healthy dessert! I’m thinking next time I may make it into muffins. Discover even more, check out all our recipes below! Your email address will not be published. -Baking soda: The leavening agent in this quick bread recipe. Whisk the powdered sugar together with the hot water. Turn them out onto a cooling rack to cool fully. I’ll make it anyway, as it sounds delicious, but I need to know what I’m eating! Definitely making again! Store leftovers in an airtight container. My mom used to make an apple streusel to die for I must try your recipe looks good. Did not matter. Happy to share if you let me know you’ve used a link. So dis bread. The more ripe that the bananas are the sweeter they are (and the easier they are to mash). It’s exactly as it sounds, and it’s incredible. Preheat your oven to 325°F and spray two 8″ or 9″ loaf pans with non-stick baking spray, then set them aside. Muffins would definitely be a great grab and go breakfast or snack. This sweet apple quick bread is a tasty alternative to a regular morning muffin. Pour half of the batter into each baking pan. -Vegetable oil: Using vegetable oil or canola oil you get the needed fats to make this bread irresistible and moist. Add eggs, milk and vanilla and mix to combine. Sounds delicious! Evenly place the diced apple on the dough and then sprinkle with … In a small bowl mix milk, oil,and egg until well blended. Brown Sugar: Adding a level of sweetness and depth to the molasses without being overpoweringly sweet, this brown sugar gives that caramelization we want to see. -Flour: Using all purpose flour or bread flour, you can get that tasty crumb from the bread once baked. Remove from the oven and then let cool in bread pans for about 20 minutes. Gently press topping into batter without crushing it. Just make sure to have a completely cooled loaf and then to wrap the baked loaf in plastic wrap before storing in an airtight container for up to 3 months. Add melted … -Cinnamon: A great flavorful addition to help meld together the flavors of apple and banana. In fact, you may never be able to enjoy a plain banana bread recipe again- it’s THAT good! In this recipe, tart chunks of Granny Smith apple are folded into a cinnamon-spiced batter that’s then topped with a brown sugar–pecan streusel. You got me at streusel, love those flavors. Cinnamon: A streusel topping almost wouldn’t exist without cinnamon. Fold in apples. then slice and serve. In a small bowl, whisk the egg, milk and oil. https://www.tasteofhome.com/recipes/i-like-to-eat-apples-and-bananas-bread Step 3 Stir together baking soda, salt, apple pie spice, and 1 1/2 cups of the flour … I’ll pop over for a slice . Use streusel to spruce up a simple recipe, such as a topping for blueberry muffins, coffee cake, or even on a basic banana bread. Now that is an awesome give away with awesome prizes.. and six? Whisk powdered sugar together with hot water. Perfect for a snack or with coffee for breakfast… vanilla. In a small bowl, cream butter and sugar. Pour your banana bread mixture into the bread pan, top with streusel, & bake for 25 minutes. My favorite part is the smooth vanilla glaze slathered all over the top of the bread. Apple + Banana combo – that sounds wonderful! The streusel topping adds a sweet crunch to the bread. All opinions are mine. -Mashed bananas: Using ripe bananas is ideal for banana bread, the darker the color, the sweeter and stronger their presence will be in the final results! Perfect for a snack or with coffee for breakfast. Stir in pecans. . Spray a 9 by 5″ loaf pan with nonstick spray. In large bowl, combine the flour, sugar, baking powder, cinnamon, salt and nutmeg. Unsubscribe at any time. Combine streusel ingredients and stir until mixture is uniform and crumbly. Yummy! Apple Streusel Banana Bread My favorite banana bread, stuffed with sweet apple and cinnamon, finished off with a butter streusel topping and smooth vanilla glaze. The bread is super soft, tender, moist, and is impossible to resist! The 24 servings are from BOTH loaves- 12 slices each loaf. Add mashed bananas, sugars and vanilla and stir until well combined. The delicious topping on my apple banana streusel bread takes this sweet treat over the top! I have 2 overly ripe bananas in my fridge right now. Pour batter into a large (9X5-inch) loaf pan. I love the idea of combining banana and apple! Looks amazing! Pour the flour mixture into the banana mixture and stir until just combined. What makes it really great is that it’s completely unnoticeable once baked into goods and if you hadn’t put it in there, you probably wouldn’t know it was in there. Please leave a comment below! In a medium bowl combine flour, sugar, baking powder, cinnamon, salt, and nutmeg. The streusel topping is great and if you mix the flour and brown sugar well before adding the butter, you won't get those clumps of brown sugar that cause 'sinkers'. Add in the mashed bananas, sugars and vanilla. Store the leftovers in an airtight container. Perfect balance of not too sweet and sour. Add remaining batter, then sprinkle remaining streusel evenly over top. Pour half the batter into each baking pan. Since I am a fan of crumble topping like you wouldn’t believe, this bread was absolutely perfect for me.. My Mom was a great cook who left a large collection of recipes and I peruse them often. With that tweaking, just added 1 tsp. Unauthorized use and/or duplication of material contained within this blog, either photographs or written copy, without express and written permission from this blog’s author (Ellen Folkman) and/or owner (Ellen Folkman) is strictly PROHIBITED and is considered a violation of copyright laws. Make an extra loaf and freeze for an easy, healthy breakfast or snack. What a great giveaway! With granny smith apples. I’m not a huge banana eater, but I’m sure my husband would love this. Add eggs, mashed bananas, sour cream, and vanilla; stir well to combine. My Grandmother too. I’ve never shredded an apple for a recipe before. I know that sounds odd, but I’ve experimented a lot with bread recipes and oil yields a softer, spongier texture. We won't send you spam. In a large bowl, whisk together 2 cups of flour with the sugar, baking soda, cinnamon and salt. Remove from oven and let cool in bread pans for about 20 minutes. Required fields are marked *. I’m so glad you liked it! Made with fresh diced apples and topped with a cinnamon streusel crumb topping and drizzled in a powdered sugar icing, it’s simply the best banana bread recipe ever. Butter: Melt your butter and use it to help bring together the dry ingredients in this streusel and give it that much needed depth and richness. Preheat oven to 350° F. Cream together butter and sugar using a hand mixer or stand mixer. Drizzle over the cooled bread. Add cubed cold butter and cut in until crumbly. Spray two 8" or 9" loaf pans with non-stick baking spray and set aside. These made 6 Texas size muffins and baked up like a picture and were very moist. Don’t forget that you can freeze any leftovers if you can’t finish it off fast enough! I have a hand-written notebook of Mom’s recipes. : ). I'd love to hear about it! I’ve made many a banana bread recipe … I love the streusel on top <3. 170 recipes and something for everyone! -Salt: Salt is a basic staple in recipes because it not only helps to give it a little something extra, but it helps to highlight the flavors in recipes and really makes them POP. -Sour cream: You can use sour cream or plain/vanilla Greek yogurt, both have similar results and make this bread rich and moist. ), grated apples, some banana, and a whole lot of streusel. She was from Italy and a very good cook so I come by my love of cooking naturally. On top I sprinkled a packet of maple sugar instant oatmeal, which I would never otherwise eat. -Hot water: Using hot water we can dissolve the sugar and turn it into a spreadable glaze. In a large bowl mash the bananas with a fork or potato masher. Preheat oven to 350 degrees. It helps to give the bread the much needed height and without it your bread will fall flat, pun intended. My Mom inherited her cooking skills too. Wheat flour gives the apple cranberry bread a nutty flavor and because of the additional protein some structure. To make it even better, it’s covered in an easy homemade cinnamon streusel topping and then topped with a powdered sugar glaze. In a large bowl, whisk together the flour, baking powder, salt and cinnamon. Put batter in prepared pan and top with streusel mixture. Instructions. In a smaller bowl combine dry ingredients and whisk until well incorporated. Ooooh apple and banana? Use a pastry cutter to mix up your streusel topping. The easiest and best way to avoid sunken bread is to use a cooking thermometer to check the inside of the loaf. Those apples were so good and streusel makes all baked goods fancy. Mini loaves make the best gifts! Bake in 350 degree oven for 40 to 45 minutes. You can definitely use all white flour in this recipe. The loaf is sprinkled with a crunchy cinnamon streusel topping that sinks into the bread as it bakes, which is … Please do not publish recipes, blog posts, or any other content in its entirety. -Powdered sugar: This sugar will give us a great white glaze that’s smooth and sweet. Continue baking until the bread is done, or a toothpick inserted in the center comes out clean. Prepare a loaf of this moist bread for … In a separate bowl, combine the flour, baking powder, salt, baking soda and cinnamon; add to the creamed mixture just until moistened. You’re going to love this Apple Banana Bread. 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