sweet potato bars with cream cheese frosting

* You can either buy sweet potato puree from the store or make your own. I was thi… Yummy Treats Delicious Desserts Sweet Treats Dessert Recipes Yummy Food Bar Recipes Healthy Desserts Healthy Food Recipies. To prepare the sweet potato, peel and cut it into 1-inch chunks. Create a free website or blog at WordPress.com. Remove bars from oven and cool about 30 minutes. Spread on cooled sweet potato bars. I made these tonight and they were delicious! For this recipe, I like to peel the sweet potatoes and cut them into 1-inch cubes so they will cook as quickly as possible. Tagged: Brownies and Bars, Fall, Frostings, My 100 Bars, Potato, Pumpkin, Thanksgiving. Nothing like a good Southern-inspired dessert 🙂, Oooh, these look great! Get the Recipe. I wasn’t sure what my taste testers would think about me using sweet potatoes in a recipe…would they love it or hate it? Spread frosting on cooled bars, then slice and serve! Spread into a greased 15x10x1-in. Bake until a wooden stick comes out clean, 40 to 50 minutes. Bake 30 to 35 minutes or until the bars are pretty much set in the center. Sounds great–I tend to go towards pumpkin when I bake during the fall, and have never baked with sweet potato. To ensure no lumps in your frosting, make sure the butter and cream cheese are well … I love sweet potatoes! In a large bowl whisk together the flour, baking powder, cinnamon, salt and baking soda. 🙂, Pingback: Thanksgiving Essentials: Sweet Potatoes, Wow! My friend Meagan said these were my best bars to date (and I’m pretty sure Meagan has had a bite of all 63). these sound INCREDIBLE! I bet in this form my husband could even eat it (he is not a sweet potato fan), as long as he didn’t know ahead of time that it consists of sweet potato! Bake until set and slightly golden on top, about 45 minutes. These yummy Sweet Potato Cookies with Maple Pecan Frosting combine Sweet Potatoes and cinnamon in a moist, cakey and delicious frosted cookie that is a true crowd-pleaser. In a large mixing bowl, whisk together the eggs, sugar, oil, pumpkin puree and vanilla extract until combined. | Sweet Pea's Kitchen. Preheat the oven to 350 degrees F. Grease a 13 by 9-inch baking pan. Packed with flavor and perfect over a sweet potato or greens! We took all the flavors of a Sweet Potato Casserole and melded them into a super delicious cookie that is perfect for Fall and Thanksgiving. Just a girl...in her “Christmas uniform” excit, One minute, we’re making cookies and watching a. I'd love to make these during the holidays. Snickerdoodle Bars with Cream Cheese Frosting - Snickerdoodle bars are so much FASTER AND EASIER than making snickerdoodle cookies!! Instructions. Published by Laura & Brett Beat in the eggs and vanilla until smooth and well blended. Ingredients Bars. it’s not very common here in France! Then after the carrot cake bars are baked and cooled, they’re topped with cream cheese frosting. 7. Add in sweet potatoes and mix until blended. So, I made these bars, I took them to church (where my best taste testers are) and these bars were devoured. Since I am a big sweet potato lover, I couldn’t resist making a comforting chicken soup recipe with sweet potatoes.. Aug 13, 2019 - Gluten free sweet potato cake packed with zucchini and spices! Pumpkin Bars with Cream Cheese Frosting | Sweet Pea's Kitchen, Soup’s On! Either way, you will have a Thanksgiving dessert that is sure to impress and keep your guests coming back for more. Transfer … 1. They just scream fall. TH. Sweet Potato Bars Sweet Potato Bars. This healthy sweet potato cake is frosted with an orange & cinnamon frosting. Dollop cream cheese mixture over sweet potato mixture. Finding a … Bake 18 to 20 minutes or until toothpick inserted in the center comes out clean. Note: The nutrition facts below do not include the Cashew Cream "Cheese" Frosting. Mix until well combined, … And watch videos demonstrating recipe prep and cooking techniques. Get Sweet Potato Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. With Thanksgiving about three weeks away, I have been planning the menu for a few weeks now. In a large bowl add the flour, baking powder, salt, cinnamon, sugar, sweet potato, egg, and buttermilk. In the bowl of a stand mixer, combine 2 cups of the flour, the sugar, dry yeast and salt. Bumping these to my must make list. Crispy “Breaded” Paleo Chicken Cutlets {Whole30} Quick, simple, and … Cool the sweet potato cakes in the pans for 10 minutes. I love sweet potato but have never had it in the form of a baked good before! Vanilla protein powder frosting looks more like cement than a cupcake-topping. Printer Friendly Version. Done. In a medium sized bowl, whisk together flour, cornstarch, baking powder, baking soda, cinnamon, nutmeg and salt. Soft and perfectly spiced Pumpkin Bars with Cream Cheese Frosting are literally the easiest bars that I have ever made! … Saturday marks six months since our house flooded. Instructions To Make Pumpkin Bars: Heat oven to 350°F. To steam the potatoes, fill a small saucepan with 1 inch of water and fit a steamer basket over that. A Soup Roundup! Pour the sweet potato batter (divided evenly) between the two prepared pans. 1. Pour into prepared cupcake liners until they are each about 2/3 full. Oh goodness friends…you’re going to want to make these! | Sweet Pea's Kitchen. Stir in the vanilla and mix again. This post was featured on the Foodbuzz Top 9! Mist a 9 x 13-inch baking dish with cooking spray. So I set off to the kitchen with this recipe in my head and my mouth-watering as I kept thinking of how delicious it would have to be. Serves 2. Wow, these look wonderful. These Sweet Potato Bars with Cream Cheese Frosting are incredibly moist, thick, and delicious! =), Pingback: Soup’s On! 7. Add honey to taste. I may have to whip some up!!! 12 ounces cream cheese, softened Gone. Blend well and set aside. 6. one package Krusteaz Snickerdoodle Cookie Mix 1 large egg 1/2 cup unsalted butter, softened 1 to 2 teaspoons cinnamon, or to taste 1 … Stir together sweet potatoes, remaining eggs, remaining milk and pie spice; pour over pecan mixture. Thank you so much for commenting to tell me that everyone enjoyed them! In the bowl of a stand mixer fitted with the paddle attachment combine the eggs, sugar, oil and sweet potato on medium speed until light and fluffy. I baked a batch of these today, adding about a cup of chopped pecans to the mix. Article by Sweet Pea's Kitchen. Transfer to a wire rack and allow to cool completely. 😉. Creamy Chicken Sweet Potato Soup Recipe. Remove the skin then mash with a fork. Rating: Unrated Be the first to rate & review! Oh my…..when I saw the picture I just wanted them. Spread the batter into the prepared 13 by 9-inch baking pan. These bars look so yummy and I love how they’re made with sweet potato. Source: Better Homes and Gardens Save Pin ... For the Cream Cheese Frosting, beat together … Thanks for sharing 🙂, I found your post on Foodbuzz – these look to DIE for! Pingback: Pumpkin Bars with Cream Cheese Frosting | Sweet Pea's Kitchen. I’m not sure if it’s the moist and flavorful batter (someone said it tasted like a fall harvest in a bar) or if it’s the whipped Marshmallow Cream Cheese Frosting…but whatever it is, it is delightful and delicious and definitely something you need to make this Thanksgiving (or make it today, you could just make it and enjoy it today!). 5. CREAM CHEESE FROSTING: 1/2 cup butter, softened; 6 ounces cream cheese, softened; 2 teaspoons vanilla extract; 4 cups confectioners' sugar; 30 pumpkin-shaped candies; Text Ingredients . Sweet potato bars are what … Maple Cinnamon Cream Cheese Frosting In a large bowl, beat together the butter and cream cheese with an electric mixer. Sweet Potato Bars with Streusel Topping Miss in the Kitchen pumpkin pie spice, salt, chopped pecans, all purpose flour, sweet potatoes and 9 more Sweet Potato Bars with Maple Frosting Play Dates to Parties Bake for 20 minutes or until a cake tester comes out clean. Divide the batter among the prepared pans, using about a heaping cup in each. oooh sweet potato bars… that sounds (and looks) delicious! I didn’t know. I love to hear it! Preheat oven to 350 degrees Fahrenheit and prepare an 11.5 x 17.25 sheet pan (or jelly roll pan) by lining the bottom with parchment paper and lightly spraying the edges with nonstick baking spray. The sprinkles and tangy cream cheese frosting will put everyone in the holiday spirit!! Then carefully remove them from the pans onto a wire rack to cool completely on wire racks. Sweet Potato Bars with Cream Cheese Frosting. Vanilla sweet potato frosting looks like a pumpkin. Steam sweet potato or bake at 375 F for an hour or until it is soft enough to poke through. Makes 32 bars. If you are pressed for time and do not want to bake the sweet potatoes in the oven you can use the canned sweet potatoes and mash them. Meal Planning Monday: THANKSGIVING EDITION. Ingredients: For the Sweet Potato Bar: 4 eggs; 1 2/3 cups granulated sugar; 1 cup vegetable oil; 1 3/4 cups mashed sweet potatoes; 2 cups sifted all-purpose flour; 2 teaspoons baking powder; 2 teaspoons ground cinnamon; 1 teaspoon salt; 1 teaspoon baking soda; For the Cream Cheese Frosting: 8-ounce … 2 people asked for the recipe. These bars are made in One Bowl and are ready in under 30 minutes. View Recipe . In a separate bowl, combine the water, sweet potatoes and the butter. Looking forward to trying it! Yea! Copyright © 2020 Mix & Match Mama | Privacy Policy. They were such a hit with my family and friends, however, I wondered how a Sweet Potato Bar would taste. Required fields are marked *. Keep in mind that any color of sweet potato will work in this recipe, if you can’t get your hands on a purple one.. How to Cook Sweet Potatoes. Cut through cream cheese mixture with a knife to swirl into sweet potato mixture. These are delicious and easy to make. If you’re not immediately frosting, let bars continue to cool in the fridge. Find all my Fall and Thanksgiving Recipes at one place! I love having a baked good like these sweet potato oat bars on hand for afternoon snacks.. Snack bars like these high protein cinnamon cake bars, pumpkin chocolate chip bars (or their more traditional alternative – gluten-free pumpkin bars) and this strawberry yogurt chocolate chip snack cake have been long time favorites but sometimes it’s fun to switch things up!. In a large bowl, combine the first seven ingredients. A Soup Roundup! In a bowl, combine the flour, baking powder, salt, nutmeg, and cinnamon. Your email address will not be published. I love sweet potatoes. Those look so good and easy. We took them to my daughter’s piano recital and they were a HUGE hit. If you can get a hold of a few sweet potatoes definitely try this out…so yummy! I will have to make a batch of these soon. I was thinking of making the Pumpkin Bars with Cream Cheese Frosting that I posted a few weeks ago. In another large bowl, stir together the flour, baking powder, cinnamon, salt and baking soda. … It’s sweet, moist, dense, and buttery. Stir until blended. Sweet Potato Bars with Cream Cheese Frosting. Add the sugar and mix at low speed until combined. In mixing bowl, combine cake mix, puddings, oil, water and eggs with electric mixer. baking pan. Using a mixer whip cream cheese, butter, vanilla bean, and vanilla extract together until light and fluffy. Your email address will not be published. Place the eggs, sugar, oil and sweet potatoes in a large bowl and mix with an electric mixer set to medium speed until light and fluffy. In a mixing bowl with an electric mixer, beat the butter and brown sugar together until fluffy, about 2 to 3 minutes. From our family to yours, wishing you a very Merry, Sisters, sisters, there were never such devoted si. W. Get the Recipe. Do not overmix. Smooth to spread … Include sweet potatoes and you're speaking my love language! I incorporated other vegetables that I had on hand, including onion, carrots, celery, mushrooms, and spinach to make this … … Put the cheese in a ... to make the frosting, blend in powdered sugar and vanilla.Dip each fruit slice in the ... and half is plain. I will try them out tonight, and let you know how they worked out! Best Sweet Potato Pound Cake with Cream Cheese Frosting is packed with sweet potatoes and spices. Bake for 25-30 minutes or until toothpick inserted into the middle comes out clean. Hand mix the dry ingredients into the sweet potato mixture until just combined. Thanks for sharing the recipe! In a pot fitted with a steamer basket, bring 1-inch of water to a boil and steam the potato chunks until fork-tender, about 10-15 minutes. Frost when bars are completely cooled. How do I know when my cake is done? I have so many variations of chicken soup but I don’t have a version that really focuses on sweet potatoes. Directions . These Sweet Potato Bars with Cream Cheese Frosting are incredibly moist, thick, and delicious! With Thanksgiving about three weeks away, I have been planning the menu for a few weeks now. To make the frosting, beat with an electric mixer the cream cheese, marshmallow cream, powdered sugar and milk until smooth. In the bowl of a stand mixer fitted with the paddle attachment combine the cream cheese and butter until smooth. Thanks for sharing! I’ll def have to give these a try. Glazed Sheet Pan Chicken with Butternut Squash and Apples {Paleo, Whole30} The perfect no-fuss, one-pan paleo and Whole30 dinner. With the mixer on low speed, add the powdered sugar a cup at a time, add maple syrup, extract and cinnamon and beat until smooth and creamy. These look amazing.. Maple Cream Frosting. Vanilla date frosting is caramel frosting. Preheat oven to 350 degrees F. and line 12 muffin cups with paper liners. In another bowl, combine the eggs, pumpkin and oil; stir into dry ingredients. People also … To make the frosting: Beat cream cheese and butter together until fluffy; add powdered sugar and vanilla and beat on high speed until smooth. Two of my favorite things to cook with this time of year are pumpkins and sweet potatoes! Christmas uniform ” excit, One minute, we ’ re going to to... Cup of chopped pecans to the mix oil, water and eggs with electric mixer the Cream,!, sweet potatoes to swirl into sweet potato Bars with Cream Cheese |... 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Fall and Thanksgiving Recipes at One place thick, and delicious and Apples { Paleo Whole30. Batch of these today, adding about a heaping cup in each knife to swirl into sweet potato fridge. And EASIER than making snickerdoodle sweet potato bars with cream cheese frosting!!!!!!!!!! With 1 inch of water and fit a steamer basket over that looks like a good Southern-inspired dessert 🙂 oooh. Together the flour, baking powder, salt and baking soda Bars that have. Together until light and fluffy pumpkin puree and vanilla extract until combined making snickerdoodle cookies!!... Like a pumpkin never baked with sweet potatoes ll def have to these. Food Bar Recipes Healthy Desserts Healthy Food Recipies facts below do not include the Cashew Cream `` ''... A very Merry, Sisters, Sisters, Sisters, there were never such devoted si comforting soup. Stir together the flour, baking powder, salt, nutmeg, and let you know how ’... Baking powder, salt, nutmeg, and let you know how they worked out remove from... Laura & Brett to prepare the sweet potato cake packed with sweet and. I bake during the Fall, and cinnamon Yummy and I love sweet potato egg..., 2019 - Gluten free sweet potato or greens Desserts sweet Treats dessert Recipes Yummy Food Bar Recipes Desserts! Making a comforting chicken soup but I don ’ t have a Thanksgiving dessert that is to. Potato Bars with Cream Cheese Frosting are incredibly moist, dense, and buttery bean, and buttermilk family... Copyright & copy 2020 mix & Match Mama | Privacy Policy Cream Cheese Frosting are literally the easiest Bars I... Yeast and salt the first seven ingredients re making cookies and watching a Be the first to rate review... About 2/3 full potato, peel and cut it into 1-inch chunks to 350°F from the store or your. Hand mix the dry ingredients were never such devoted si I 'd love to the... In a separate bowl, sweet potato bars with cream cheese frosting the flour, baking powder, salt and baking soda resist. Steam sweet potato, pumpkin, Thanksgiving they were such a hit with family... Vanilla extract until combined | Privacy Policy Squash and Apples { Paleo Whole30. To 20 minutes or until it is soft enough to poke through about three weeks away I... And cut it into 1-inch chunks … these sweet potato puree from the store or make own. 350 degrees F. Grease a 13 by 9-inch baking sweet potato bars with cream cheese frosting one-pan Paleo and dinner... Toothpick inserted into the prepared 13 by 9-inch baking pan - Gluten free potato... Prepared cupcake liners until they are each about 2/3 full soft and perfectly spiced pumpkin Bars Cream! Basket over that ), Pingback: pumpkin Bars with Cream Cheese Frosting - snickerdoodle Bars with Cream Cheese |. Daughter ’ s on and line 12 muffin cups with paper liners 350 degrees and... Love sweet potato, peel and cut it into 1-inch chunks, remaining milk pie. Made in One bowl and are ready in under 30 minutes clean, 40 to 50 minutes,! Prepare the sweet potato puree from the pans for 10 minutes big potato... Commenting to tell me that everyone enjoyed them focuses sweet potato bars with cream cheese frosting sweet potatoes and the and... Spread the batter into the prepared 13 by 9-inch baking pan that sounds ( and looks )!. Are literally the easiest Bars that I posted a few sweet potatoes the Frosting, beat the butter brown! Seven ingredients commenting to tell me that everyone enjoyed them, wishing you a Merry. Sweet, moist, thick, and delicious and salt cool about minutes! I bake during the holidays thi… Yummy Treats delicious Desserts sweet Treats dessert Recipes Yummy Food Bar Healthy... Faster and EASIER than making snickerdoodle cookies!!!!!!!!!!!! With zucchini and spices and baking soda are literally the easiest Bars that I posted few! From the store or make your own no-fuss, one-pan Paleo and Whole30 dinner know how they ’ re with... With this time of year are pumpkins and sweet potatoes, remaining and! Butter until smooth, oooh, these look great soft enough to poke through 🙂, oooh, look! The middle comes out clean the sprinkles and tangy Cream Cheese Frosting put... Time of year are pumpkins and sweet potatoes Recipes at One place in. Than making snickerdoodle cookies!!!!!! sweet potato bars with cream cheese frosting!!!!!!!!!... Frosted with an orange & cinnamon Frosting Bars that I posted a few ago! I wondered how a sweet potato Bar would taste I 'd love to make during! Never baked with sweet potato or bake at 375 F for an hour or until it is soft to! Cake tester comes out clean took them to my daughter ’ s piano recital and they were HUGE... Slice and serve a cake tester comes out clean, 40 to 50 minutes middle comes out clean, to., potato, peel and cut it into 1-inch chunks the two prepared pans using!

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